Exploring the Art and Tradition of Japanese Incense
Nestled just 90 minutes from Tokyo in the serene countryside of Ishioka, Ibaraki Prefecture lies the historic Komamura Seimeido– an incense factory. This family-run establishment has perfected the art of making Suisha Senkou (水車線香), or “waterwheel incense,” using a traditional waterwheel-powered mill to process cedar leaves. Located at the foot of Mount Tsukuba, surrounded by lush forests and rice paddies, the factory offers a rare glimpse into a centuries-old craft.
What is incense?
Incense has been used for yes, either in a religious setting, for spiritual reasons, or for aroma reasons. It’s a material shaped like a stick that tends to be made of plants, flowers, woods, and herbs. When burning, it gives off a lovely scent that fills the room with a smoky aroma.
The history of Japanese incense.
Originating from India and China, incense made its way to Japan in the 6th century alongside Buddhism. The Japanese Imperial Court claimed incense as their own, making it an essential part of life at court. It became a sensation in Japan, with people welcoming the charms of incense, writing poems about the aromas, and gathering in the court garden to enjoy the burning sensation.
After years of war, Japan turned to making their incense using local sources like cedar and lavender and homegrown fragrances from plants. Today, incense is used primarily without any religious connotation.
Why Cedar Leaf Incense Matters
Cedar leaf incense is deeply rooted in Japanese culture and is prized for its calming and purifying properties. At Komamura Seimeido, the incense-making process remains a harmonious blend of tradition and nature. The gentle rhythm of the waterwheel and the earthy scent of cedar leaves create an atmosphere of tranquility, making it a must-visit destination for those seeking an authentic cultural experience.
The Journey to Ishioka
Travelling from Tokyo to the Komamura Seimeido factory is convenient and scenic. Hop on the JR Joban Line from Tokyo Station, and in approximately an hour and 20 minutes, you’ll arrive at Ishioka Station. From there, a short taxi ride or local bus can take you to the factory.
If you plan to explore the iconic Mount Tsukuba, you can take a bus directly from Tsukuba Station (accessible via the Tsukuba Express Line from Akihabara) to the mountain’s base. Combine your visit to the incense factory with a hike or cable car ride for breathtaking views of the Kanto Plain.
More About Ishioka and Its Surrounding Areas
Beyond the sights and smells of the Komamura Seimeido factory, Ishioka offers a wide array of experiences:
- Mount Tsukuba: Known as one of Japan’s “Three Holy Mountains,” this is a favourite among hikers and sightseers. Visit the ancient Tsukubasan Shrine, nestled at the mountain’s base, before ascending for panoramic views.
- Kasama Inari Shrine: A short train ride away, this stunning shrine is one of Japan’s three largest Inari shrines. It’s incredibly vibrant during festivals and features a picturesque setting with red torii gates and traditional architecture.
- Local Cuisine: Check out Ibaraki’s regional specialties, from soba noodles, to natto, a delicacy made of fermented soy beans.
- Ishioka Festival: If you’re in the area in September, make sure you catch the Ishioka Festival, which is famous for its colourful floats and lion dances.
A Fun Historical Fact
Did you know that incense was once part of the samurai tradition? Supposedly, samurai used incense to calm their minds before battle and the prospect of death. This practice highlights incense’s powerful role in Japanese culture, not only as a way to purify spaces but also as a means of preparing the spirit for intense challenges.
Japanese Incense and Tea Ceremonies.
In Japan, incense appreciation is known as Kodo, much like their traditional tea ceremony, Shodo. These two rituals have been intertwined for years, with incense purifying the air in the room. Ensuring that tea ceremony guests enter a space free from impurities or evil spirits.
Sometimes, incense can be used to time the tea ceremony; when the stick or cone finishes burning, the ceremony naturally concludes. In other cases, the Tea Master, who has mastered the art of the ceremony and is responsible for creating a calm and motivated atmosphere, burns incense in preparation for the guests’ arrival. When the incense is done burning, the ceremony is ready to begin. In Japan, the tea master is called. “Chajin”.
Bring the Japanese Tradition Home
If you’re intrigued by the art of cedar leaf incense but can’t make the journey to Ishioka, don’t worry—you can still experience this unique tradition from the comfort of your home. Mobal, in partnership with GoodsfromJapan.com, is offering an exclusive discount on cedar leaf incense. Simply use the code F32WFF0NZPFC at checkout to enjoy 1 or 2 boxes of aromatic Japanese heritage with a discount of 10%. Whether you visit in person or shop online, cedar leaf incense offers a calming connection to Japan’s rich cultural past.
